I somehow talked myself into buying ground turkey rather than ground beef. And not only did I buy ground turkey, I bought it at Costco... meaning I had 4-2lb packages of fresh ground turkey. Why did I do this? To be healthy-er of course.
I do not prefer ground turkey for three reasons:
1. The color. It turns weirdly gray after cooking.
2. The smell. Ugh.
3. The taste. If I'm going to bite into a sloppy joe, it sure as hell better taste like it.
So I found myself scouring the internet for recipes that would turn the turkey a different color, not make me smell it, and taste delicious. I found Laura's Quick Slow Cooker Turkey Chili which had rave reviews. I was so gung-ho about the recipe that I went to Giant at 11pm to buy all the ingredients so I could start the crock pot first thing in the morning. Impulsive? Maybe.
We're cooking' in the kitchen! Have a favorite recipe? Share it with us!