For our entrees, we selected the VERMICELLI CON VONGOLE O COZZE (with clams in a white wine sauce) and PICCATA DI POLLO. The clams were cooked perfectly and the chicken was extremely tender.
We finished off our evening with the PANNA COTTA (custard) topped with their house-made caramel sauce!
I can definitely see myself visiting again on a Clarksburg Outlet excursion and perhaps for their upcoming DINNER IN VENETO; a four-course meal with wine pairing; taking place next week on January 25 at 7pm.
Reserve your table today!
12051 Chestnut Branch Way
Clarksburg, MD 20871
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