I popped in for a tasting hosted by RdV Vineyards’ Master Sommelier, Jarad Slipp, at America Eats Tavern at The Ritz-Carlton, Tysons Corner. America Eats Tavern highlights the long-lost recipes/nostalgic favorites that have made up national flavor profiles and has uniquely partnered with RdV on an exclusively packaged 18-litre bottled collection that is showcased at the main bar in the restaurant.
Hi! my name is Andrea and I'm a not-so-average Northern Virginia blogger, mom, and transplant from the Midwest. I host Girls Night Out events, meet ups, and write about events and my adventures in the DC area. I love to travel, brunch, and drink wine with my neighbors! I'm known to live on the wild side and order Venti iced double shots at 5pm.
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